Sustainability, Farm-to-Table and Urban Farming
Neighborhood Restaurant Group

The Neighborhood Restaurant Group, founded just over a decade ago, began a farm-to-table initiative in 2010. The farm, located on the historic Woodlawn Plantation, is used for public education about produce and as a local produce supplier. The farm will be managed by the Arcadia Center, a nonprofit started by one of the cofounders of the NRG. More information about the Neighborhood Restaurant Group can be found at the NRG website, which is currently under construction, and in a Washington Post ‘Going Out Gurus’ article.